Cheesy Tomato Scrambled Eggs
Cheesy Tomato Scrambled Eggs

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cheesy tomato scrambled eggs. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Cheesy Tomato Scrambled Eggs is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Cheesy Tomato Scrambled Eggs is something that I’ve loved my whole life.

Scramble the egg-mixture over low heat until set. Scrambled Egg + Tomato Grilled Cheese. Lay the tomato on top and then cover with the scrambled eggs and the chives.

To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy tomato scrambled eggs using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Tomato Scrambled Eggs:
  1. Take as needed Olive oil,
  2. Get 1 small onion, finely chopped
  3. Get 2 garlic cloves, finely chopped
  4. Get 1 teaspoon dried oregano
  5. Get 1/2 teaspoon Aleppo or crushed pepper flakes
  6. Make ready as needed Salt,
  7. Prepare Black pepper (freshly ground preferable)
  8. Take 3 eggs
  9. Make ready pieces Cheddar cheese, crumbled into small
  10. Make ready 1 can diced/chopped tomatoes, drained

This article will show you how to. Add the egg and stir to mix with spinach and tomatoes. Cook for a few minutes per side until the egg is done to your likeness. Top with feta cheese, salt and pepper.

Steps to make Cheesy Tomato Scrambled Eggs:
  1. Heat olive oil over medium heat in a pan, and sauté the onion and garlic until soft and light brown, around 8 minutes.
  2. Add the Aleppo (or red) pepper and oregano and cook for about 1 minute, until fragrant.
  3. Add drained tomatoes, salt and black pepper and cook for about 5 minutes, until thickened.
  4. Whisk together eggs and a pinch of salt in a bowl. Add eggs to tomato mixture and cook until eggs are barely set.
  5. Stir in crumbled pieces of cheddar until well distributed and melty.
  6. Remove from heat, divide onto plates with your favorite toast and enjoy :)

The Scrambled Eggs with Tomatoes is finished. It looks bright and smells good. Useful Tips They learnt to cook Scrambled Eggs with Tomatoes, and develop a good understanding of Chinese cooking. The truth is many Chinese dishes are very similar with. A fast meal of eggs scrambled with tomatoes, and then seasoned with salt, sugar, and soy sauce.

So that is going to wrap this up with this special food cheesy tomato scrambled eggs recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!