Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, oven pot roast. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Generously salt and pepper the chuck roast. Heat the olive oil in large pot or Dutch oven over medium-high heat. Pot roast was a one-pot wonder long before that was a term for homey dishes that are both Everything You Need to Know About Cooking Pot Roast in the Oven.
Oven Pot Roast is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Oven Pot Roast is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook oven pot roast using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Oven Pot Roast:
- Get 3 or 4 pound roast
- Get 6 to 8 potatoes ( any kind is fine)
- Get 2 bags baby carrots
- Get 2 cup water
- Prepare 1 large onion
- Get 1 Meat tenderizer
- Take 1 Garlic powder
- Make ready 1 Parsley flakes
- Prepare 1 Salt & pepper
- Take 1 Roaster pan
I love my crockpot but a dutch oven really makes the best pot roasts! Dutch oven pot roast recipes are the ultimate comfort food. When juicy pot roast simmers in garlic, onions and veggies, everyone comes running to ask, "When can we eat?" Chuck roast is the key to this pot roast recipe. The meat has wonderful marbling that helps it get Heat a large pot or Dutch oven over medium-high heat.
Steps to make Oven Pot Roast:
- Preheat oven to 350
- Peel potatoes, cuts into big chunks the rinse.
- Rinse roast and then place in the roaster pan, rub with meat tenderizer, and sprinkle garlic powder over roast.
- Place potatoes on one side of the roast, rinse carrots and then place on the other side of roaster pan.
- Sprinkle parsley flakes over potatoes, roast and carrots.
- Rinse onion then slice over meat and veggies.
- Place in oven with a secure lid.
- Bake for 2 - 2 1/2 hours. Depends on the weight of the roast.
Or, set your slow cooker / crock pot roast to cook on low heat instead of high. Watch how to make a comforting pot roast. This simple recipe combines the beef roast with dry onion soup mix, condensed mushroom soup, and vermouth. It makes a savory gravy as it roasts in the oven. The recipe yields enough for both Roast Beef Hash on Monday, and Pot Roast Tacos With Chimichurri on Tuesday.
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