Extreme Pasta Salad
Extreme Pasta Salad

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, extreme pasta salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Extreme Pasta Salad is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Extreme Pasta Salad is something which I have loved my entire life. They are fine and they look fantastic.

Italian pasta salad recipe is loaded with olives, tomatoes, cheese and more! Easy Italian pasta salad has the best flavor and will be a hit. Pasta salad with Italian dressing is the perfect side dish.

To begin with this recipe, we must prepare a few ingredients. You can cook extreme pasta salad using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Extreme Pasta Salad:
  1. Get 1 box Tri color pasta
  2. Take 1 packages Frozen winter mix veggies (broccoli carrots cauliflower)
  3. Get 1 block of monteray jack cheese, cubed
  4. Prepare 1 packages Sliced pepperoni
  5. Make ready 1 can Sliced black olives
  6. Prepare 1 jar of peppercini peper drained n sliced
  7. Take 1 Bottle italian salad dressing

Skip the store-bought deli pasta salads and whip up this crowd favorite recipe for Greek Pasta Salad with Red Wine Vinaigrette. Warmer weather means your piping hot gooeyness is no longer the pasta du jour in my home. Instead, I'm embracing the crisp, cool allure of your culinary cousin: Greek Pasta Salad with Red Wine Vinaigrette. Bring a large pot of lightly salted water to a boil.

Steps to make Extreme Pasta Salad:
  1. Boil pasta on stove al dente….do not over cook
  2. In glass bowl microwave veggies until not frozen, but not hot about 3 min
  3. Meanwhile cut pepperoni slice in quarters, slice peppercini, and cube cheese
  4. Drain pasta, run under cold water until cool, drain again
  5. Put pasta into large glass bowl, add half bottle of italian dressing immediately
  6. Drain any excess water from veggies n add to pasta
  7. Add all remaining ingredients.except for cheese n remaining dressing
  8. Add cheese n the rest of dressing just be for serving
  9. *** No right our wrong way to do this, I have also added , roasted red peppers , green olives, cubed ham, tomatoes, cheddar cheese , whatever combination of veggies cheese u like best***

Cold Pasta Salad with Pepperoni is perfect for a large crowd, potlucks, and summer BBQ's! So during the dog days of summer, when the temperature rises to the extreme levels it's been at lately, I look for dishes that are cold and refreshing like this cold tortellini salad with ranch. This take on pasta salad feels extra refreshing since the cheese tortellini are dressed in the coldest, creamiest, dreamiest Ranch ever. The dressing for this pasta salad with broccoli, celery, and bell pepper is made with Parmesan cheese, creamy salad dressing, sugar, and dried basil. The ultimate in light, convenience cooking, pasta salad is the ideal take-along for workplace lunches and weekend picnics.

So that’s going to wrap this up for this exceptional food extreme pasta salad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!