Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, churros. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Churros is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Churros is something that I’ve loved my whole life. They are nice and they look wonderful.
Real churros in Spain are not light and fluffy; they're like this. My husband thought it was difficult to make. Did not have a pastry bag, so I used a ziploc bag instead to pipe into oil..
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook churros using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Churros:
- Take 1 Cup Water
- Prepare 1 Cup Flour
- Get 2 Tbsp Butter
- Prepare 2 Tbsp Sugar
- Take 2 Pinches salt
- Prepare 1 egg
- Make ready Toppings:
- Prepare Cinnamon
- Make ready Extra sugar
Churros are traditional in Spain and Portugal, where they originated, as well as in the Philippines and Ibero-America. They are also consumed around the world, especially in the Southwestern United States, France, and other areas that have received immigration from Spanish. Make churros: In a large saucepan over medium heat, add water, butter, and sugar. Bring to a boil, then add vanilla.
Steps to make Churros:
- Start off by boiling Water, Butter Sugar.
- When it starts to boil, add flour and salt. (Pictures not too clear because I was struggling to pour and take a picture at the same time!)
- Mix well until dough is formed
- Remove from heat and set aside to cool I placed mine into a glass bowl
- Preheat your oil on medium
- Now add eggs into your dough but make sure dough is not too hot as eggs may scramble this stage is the hardest as it may go super clumpy but keep going also I find adding water helps!
- Now place mixture into a piping bag with a star shaped nozzle
- Squeeze mixture into oil and cut off with scissors and take out when golden (forgot to take a picture!)
- Lastly I took some sugar and cinnamon and mixed them together with the ratio 2:1 -2 Tbsp sugar 1 Tbsp Cinnamon-
- Sprinkle it over churros and voila!
Turn off heat and add flour and salt. Make churros: In a large saucepan over medium heat, add water, butter, and sugar. Bring to a boil, then add vanilla. Turn off heat and add flour and salt. Stir with a wooden spoon until thickened.
So that is going to wrap it up for this special food churros recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!