Southwest hash brown casserole
Southwest hash brown casserole

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, southwest hash brown casserole. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Southwest hash brown casserole is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Southwest hash brown casserole is something which I have loved my entire life. They are nice and they look wonderful.

Hash Brown Potato And Egg Casserole Recipes. Slow Cooker Southwest Breakfast CasseroleSimple Nourished Living. Southwest Hashbrown Casserole recipe: Need comfort food with south of the border flair?

To begin with this particular recipe, we must first prepare a few components. You can have southwest hash brown casserole using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Southwest hash brown casserole:
  1. Take 1 lb southwest style hash browns thawed
  2. Take 4 oz ham
  3. Prepare 2 tbs melted butter
  4. Make ready 1/2 can cream of chicken soup
  5. Make ready 8 oz sour cream
  6. Prepare 1 cup shredded cheddar cheese
  7. Prepare Salt and pepper

Key Steps for Hash Brown Casserole. Thaw the hash browns before you start: Thawing the frozen hash browns prevents the sauce from clumping when you mix them in, and helps the casserole cook faster. You can thaw your shredded hash browns overnight in the fridge directly in their bag or for. Reviews for: Photos of Hash Brown Casserole II.

Steps to make Southwest hash brown casserole:
  1. Preheat oven to 350°
  2. Spray 8x8 casserole dish with cooking spray
  3. In a large bowl combine all ingredients and stir together. Spread evenly in casserole dish.
  4. Bake 45 minutes until top is golden brown.

This Southern Hash Brown Casserole is a potato lovers dream! Pour mixture from the bowl into the pan and. The popular hash brown casserole is a versatile and satisfying side dish. This version uses sour cream and condensed soup along with cooked Spicy or mild breakfast sausage and fresh chives make this an easy and flavorful hash brown casserole. Serve it as a side dish at breakfast or brunch.

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