Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, corny cornbread. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Corny Cornbread is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Corny Cornbread is something that I’ve loved my entire life.
Rating If making individual size cornbreads in smaller pans, they will require a shorter cooking time. Made with cornmeal and studded with fresh corn kernels, these not-too-sweet tender muffins are just as good alongside barbecue as they are slathered with butter at the. The perfect complement for a bowl of chili.
To get started with this recipe, we must prepare a few components. You can cook corny cornbread using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Corny Cornbread:
- Prepare 16 oz Frozen Sweet Corn (thawed)
- Get 5 tbsp Butter (salted)
- Take 2 Eggs
- Take 3/4 cup Water
- Prepare 1 1/2 cup Yellow Corn Meal
- Get 1 tsp Salt
- Prepare 1 tsp Tobasco Hot Sauce
- Make ready 1 tbsp Granulated Sugar
How to make a wonderful cornbread that defies needing butter. This is a simple way to up any cornbread recipe to the next notch. Cornbread and Sausage Stuffing (Gluten Free, Grain Free). Having grown up in the South, cornbread was a staple.
Instructions to make Corny Cornbread:
- Preheat oven to 375.
- In a food processor, purée corn with butter, eggs, and water until almost no kernels remain whole.
- Mix in remaining ingredients thoroughly. Mixture will be slightly chunky, not completely smooth.
- Spray 9-inch round baking dish with cooking spray and pour in batter.
- Bake ate 375 for 50 minutes. Let cool before serving.
To me, this recipe is a lighter version. If you like sweet cornbread, this is the recipe for you! My mom made this for me as a child, and now This is excellent cornbread! Cornbread With Creamed Corn And Sour Cream Recipes. This easy cornbread recipe works equally well with yellow, white or blue cornmeal, which is produced by grinding dry raw corn grains until they reach a fine consistency.
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