Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, bacon wrapped meatloaf. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bacon wrapped meatloaf is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Bacon wrapped meatloaf is something which I have loved my whole life. They are fine and they look wonderful.
Place meatloaf in the center and carefully lift and transfer to a loaf pan, so bacon is on the bottom and sides of the pan. With a brown sugar-ketchup glaze and whole strips of bacon, this mighty meatloaf is a flavorful meal that's far from the dry brick that haunts many childhood memories. So the next time you want a throwback dinner but with a delicious updated twist, try this bacon-wrapped meatloaf.
To get started with this recipe, we have to prepare a few ingredients. You can cook bacon wrapped meatloaf using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bacon wrapped meatloaf:
- Make ready 500 g beef mince
- Make ready 1 egg
- Prepare 100 ml milk/cream
- Prepare 3 tbsp bread crumbs
- Get 1 tbsp potato starch
- Get 1-2 tsp sambal oelek
- Make ready 1 tbsp tomato puré
- Get 1 tbsp onion powder
- Take 1/2 tsp black pepper
- Prepare 1 tsp garlic powder
- Take 2 tsp salt
- Make ready Optional
- Take 1 pack streaky bacon
This Bacon Wrapped Meatloaf has plenty of flavor, thanks to the addition of bacon wrapping itself around a good meatloaf base. Start on the other half of the bacon strip until you have made a weave. Pace the loaf shaped beef mixture into the center on your bacon weave. Wap the weave around the beef loaf shaped mixture.
Steps to make Bacon wrapped meatloaf:
- Mix all the ingredients but beef mince in a bowl and leave for 10 minutes.
- Add the mince and combine well. Shape into a loaf and put in an oven dish (wrap in bacon if you want).
- Bake in the oven at 200 degrees for 30 minutes.
Flip the bacon wrapped meat loaf upside down,making the ends of the bacon tuck under the loaf. Place the loaf in the center of the oven on a cookie sheet. Bacon Wrapped Meatloaf is the best comfort food recipe you can make for dinner. Ground beef and bacon served as mini meatloaf for individual portion sizes! Bacon Wrapped Meatloaf should appeal to all bacon lovers, and the mini meatloaf portion size should appeal to everyone.
So that’s going to wrap this up with this special food bacon wrapped meatloaf recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
