Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cajun potatoes. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Cajun Potatoes is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Cajun Potatoes is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook cajun potatoes using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cajun Potatoes:
- Take 2 tablespoons garlic powder
- Prepare 2 tablespoons Italian seasoning
- Get 2 tablespoons kashmiri red chilli powder
- Make ready 2 tablespoons salt
- Make ready 1 tablespoon black pepper powder
- Get 1 tablespoon cayenne pepper
- Take 1 tablespoon dried thyme
- Get 1 tablespoon onion powder
- Take 12-13 baby potatoes
- Take 3 tablespoons mayonnaise
- Make ready 1 tablespoon cheese spread
- Take 1 tablespoon tomato ketchup
- Prepare 1/2 tsp oregano
- Prepare 1/2 tsp chilli flakes
Instructions to make Cajun Potatoes:
- Grind together in a mixer jar garlic powder, Italian seasoning, kashmiri red chilli powder, salt, black pepper, cayenne pepper, thyme and onion powder. Transfer to an air tight container. Can be stored for long time.
- Take potatoes,wash them and par boil with skin. Cool slightly and deep fry till nearly cooked. Transfer to a plate. Press them with the back of the bowl.
- Mix mayonnaise,cheese spread, tomato ketchup,chilli flakes, oregano and one and half tablespoons of above Cajun spice powder. Mix well and spread over potatoes. Serve hot. Garnish with chopped parsley.
So that is going to wrap this up for this special food cajun potatoes recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!