Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crock pot roast tacos. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Crock pot roast tacos is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Crock pot roast tacos is something which I have loved my entire life.
In a small bowl, combine the first five ingredients. Cut roast in half; rub spice mixture over meat. Crock Pot Shredded Beef Tacos are so easy to make and absolutely delicious.
To begin with this particular recipe, we must first prepare a few components. You can cook crock pot roast tacos using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crock pot roast tacos:
- Take 1 roast
- Take 1 can rotel
- Take 2 packages Mccormick taco seasoning
- Make ready 1 can water
And, it's a huge bonus that these can be wrapped up and taken on the go. Ingredients for Slow Cooker Beef Tacos. Good old fashioned pot roast is a relatively inexpensive cut of beef that starts out ornery and tough, but when slow roasted, it becomes meltingly tender. It becomes a perfect canvas for these crockpot beef tacos, as the long slow cook, mingled with Mexican spices turns out incredibly flavorful.
Instructions to make Crock pot roast tacos:
- Add roast to crock pot on medium or high heat
- Add rotel to crock pot then fill can with water and add to crock pot.
- Add both packages of taco seasoning
- Cover crock pot and cook for 8 hours on medium or 6 hours on high.
- 1 hour before finished take out roast and shred to pieces. Then return to crock pot for 1 more hour on low.
- Add to tacos, sit down and enjoy. Way better than regular ground beef tacos. :):)
This Crock Pot Mexican Shredded Beef is perfect for taco night! Chuck roast, salsa, taco seasoning and sauce all combine to give it the most amazing flavor! How to make Crock Pot Mexican Shredded Beef One of the great things about slow cookers is they allow you to take a fairly tough and fairly inexpensive cut of meat and really transform it. Heat a large pot of oil over medium heat. I had to improvise a bit to turn these into tacos, but it all worked out.
So that is going to wrap this up for this special food crock pot roast tacos recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
