Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, pork belly breakfast. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Pork Belly Breakfast is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Pork Belly Breakfast is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook pork belly breakfast using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pork Belly Breakfast:
- Prepare Grits———————
- Make ready 1-1/2 cup sharp cheddar cheese shredded
- Prepare 4 cup water
- Take 1 cup grits
- Get 1/2 stick butter
- Get 1 teaspoon kosher salt, for grits
- Take Eggs—————
- Make ready 2-1/2 tablespoons butter
- Make ready 6 large eggs
- Make ready To taste kosher salt
- Prepare Pork Belly————-
- Prepare 1/4 pound pork belly
- Prepare 1/2 teaspoon kosher salt
- Prepare 1/2 teaspoon ground sage
Steps to make Pork Belly Breakfast:
- Heat the water and add the salt. When boiling add the grits. Boil till done stirring often so as to not having lumps. Add the butter and cheese.
- Stir in and Cover off heat.
- Cut the pork belly fry in a pan with salt and sage.
- Turn as needed and season the second side.
- Fry crispy
- Beat the eggs with salt and add the butter to the pan and fry till done. Serve I hope you enjoy!!
So that is going to wrap it up with this exceptional food pork belly breakfast recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
