Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, chicken cheesesteak sandwich 🥪. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Philly Cheesesteak Sandwich - Try out the juicy Chicken Philly Cheesesteak Sandwiches with tender chicken, peppers, and onions piled on bread rolls. These chicken sandwiches are so clucking good. When you have a craving for a chicken sandwich, look no further.
Chicken Cheesesteak Sandwich 🥪 is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chicken Cheesesteak Sandwich 🥪 is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken cheesesteak sandwich 🥪 using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Cheesesteak Sandwich 🥪:
- Make ready For the chicken filling:
- Get 500 g chicken breast
- Take 1 tbsp olive oil
- Take to taste salt & pepper
- Prepare 80 g cheese (sliced)
- Get 75 g butter
- Take For the onion-mushroom filling
- Take 3 onions
- Take 200 g chestnut mushrooms
- Make ready 100 ml olive oil
- Take to taste Salt & Pepper
- Make ready For the sauce:
- Prepare 2 tbsp mayonnaise
- Make ready 2 tbsp tomato ketchup
- Prepare 1 tbsp worcester sauce
- Take 1 tsp salt
- Take For serving the sandwich:
- Take 3-4 sundries tomatoes
For this homemade Cheesesteak Sandwich, thinly sliced ribeye is paired with peppers, onions, and mushrooms, then topped with provolone and stuffed into a hoagie roll. It's a delicious hot treat for lunch! Even though I now live in Philly where the cheesesteak was born, I've been eating cheesesteak. These fajita chicken cheesesteak sandwiches are full of spiced chicken, peppers and lots of cheese, all on a toasted roll.
Instructions to make Chicken Cheesesteak Sandwich 🥪:
- The ingredients of the sauce are blended
- Slice the mushrooms & the onions up and fry them in a medium hot pan till have nice brown colour. Meanwhile seasoning with salt & pepper.
- Slice the chicken breasts into stripes and fry both sides on some oil, seasoning with salt & pepper. As soon as they are done but still in the pan, lay a couple of slices of cheese into the stripes.
- Slice the bread roll into half, butter each sides and place them onto the grill till it’s nice & crispy.
- Spread some sauce on the bread, then comes the onion-mushroom filling. Now place the cheese-chicken and finish all this with some sundries tomatoes.
- Bon appetite!!!
Philly cheesesteak sandwiches are a classic favorite, and this is a twist on the original version with Mexican spiced chicken instead of steak. Chicken Philly Cheesesteak Sandwich recipe: My husband claims that a "chicken philly" is an abomination. If you agree, think of this as a Chicken Sandwich with Mushroom, Onion, and Cheese instead. Chicken Cheesesteak Sandwich: A "Healthier" Attempt at Philly Cheesesteak. Too bad you have to forget all about that "healthy" blah once the Provolone cheese melts and melds the chicken and sweet onions together!
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