Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, honey and french onion baked fried chicken. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Juicy chicken breasts absolutely smothered in saucy caramelized onions and loads of gooey cheese! Top chicken and onions with mozzarella and parmesan. Lightly crush with hands or with rolling pin.
Honey and French onion baked fried chicken is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Honey and French onion baked fried chicken is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook honey and french onion baked fried chicken using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Honey and French onion baked fried chicken:
- Get 1 packages chicken legs
- Prepare 2 cup all-purpose flour
- Make ready 1/3 cup honey
- Make ready 1 packages french onion dip
- Get 1 tsp salt
- Get 1 tsp black pepper
- Prepare 1/2 tsp crushed red pepper
- Get 1 tsp onion powder
- Prepare 1 tsp garlic powder
- Get 3 tbsp butter
- Take 1 cup vegetable oil
Add onions and season with salt, pepper, and thyme. Heat remaining oil in same skillet over medium-high heat. Could fail-proof, finger-lickin' good chicken be any easier than this? Skillet French Onion Chicken boasts perfectly seasoned chicken, pan-fried to perfection and smothered in melty cheeses and a French Onion Soup is a favorite around here, so french onion chicken was a natural choice for us.
Instructions to make Honey and French onion baked fried chicken:
- Preheat oven to 400 and put about 1 cup of veg oil in pan and butter.
- Rinse chicken in cold water
- Mix flour, pepper, salt, garlic powder, onion powder, French onion dip and crushes red pepper together and put in a gallon size ziploc and shake.
- Put chicken in bag and shake one piece at a time works best.
- After you have battered each piece rub honey on each piece generously.
- One at a time re batter the chicken.
- Put chicken in oven and bake for about 60 min. Flipping chicken ever 10 min or so until done. Time depending on size of chicken legs.
Even our kids love the flavor of the caramelized onions. French onion chicken bake is full of flavor and textures. Transfer chicken and biscuit mixture to prepared baking dish. Continue cooking, stirring more frequently and scraping up Transfer the chicken on top of the onions in an even layer and add any juices on the plate. Pour the mustard sauce over the chicken.
So that is going to wrap this up for this exceptional food honey and french onion baked fried chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!