Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, wild rice chicken casserole. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Wild Rice Chicken Casserole is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Wild Rice Chicken Casserole is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have wild rice chicken casserole using 10 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Wild Rice Chicken Casserole:
- Make ready Ingredients
- Make ready 2 medium skinless, boneless chicken breasts
- Take 1 cup brown rice
- Take 1/2 cup long grain wild rice
- Make ready 1 tsp each— garlic powder, onion powder, cumin, chili powder
- Make ready 1 can – 10 ounce can cream of chicken soup
- Get 1 can 15 ounce Rotel tomatoes and chillies
- Prepare 1/2 cup sour cream
- Take 3/4 cup cubed Velveeta type cheese
- Get 1/2 cup shredded colby jack cheese, optional
Instructions to make Wild Rice Chicken Casserole:
- Gather your ingredients
- Cook chicken till no longer pink inside
- Cut chicken into bite size pieces
- Mix two rices together, cook until tender
- Put rice into large mixing bowl
- Add seasonings, tomatoes, soup, and sour cream
- Mix well,
- Add cubed chicken and stir
- Add velveeta, stir
- Place mixture into glass baking dish
- Sprinkle shredded cheese in top
- For microwave, set on 80% power, cook for 10 minutes, or until cheese is melted on top
- Serve and enjoy
So that’s going to wrap it up with this exceptional food wild rice chicken casserole recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!