Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, keto friendly jalapeño poppers. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Keto Friendly Jalapeño Poppers is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Keto Friendly Jalapeño Poppers is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook keto friendly jalapeño poppers using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Keto Friendly Jalapeño Poppers:
- Get 6 large jalapeño peppers
- Take 8 ounces cream cheese, at room temperature
- Prepare 1/4 cup chopped fresh parsley,
- Get 1/4 cup chopped green onion,
- Take 1/4 teaspoon garlic powder
- Make ready 1/4 teaspoon onion powder
- Take 1/4 teaspoon sea salt
- Prepare 1/3 cup grated sharp cheddar cheese
- Prepare 3-4 tablespoons crumbled feta cheese,
Instructions to make Keto Friendly Jalapeño Poppers:
- Preheat the oven to 425 F. Line a baking sheet with parchment paper. wash, Clean and cut the peppers lengthwise,prepare cheese mixture,combine the cream cheese,feta cheese, ¼ cup chopped parsley and green onion, garlic powder, onion powder and salt. Stir to combine.
- Stuff the peppers with the cream cheese mixture
- Top each of the peppers with cheddar cheese,bake 15 mints.
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