Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cajun potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cajun potatoes is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Cajun potatoes is something that I have loved my whole life.
These nicely seasoned potatoes pair especially well with grilled pork chops or ribs. Roasted Cajun Potatoes Recipe photo by Taste of Home. Today, let's make Barbeque Nation Style Cajun Potatoes, which is a super tasty crunchy starter recipe.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cajun potatoes using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cajun potatoes:
- Get 20 baby potatoes
- Make ready 1 glass water
- Get as required Olive oil
- Take 4 tbsp mayonnaise
- Get 2 tbsp red chilli sauce
- Take 1 tbsp tomato ketchup
- Take 3 tbsp thousand island dressing
- Prepare 1 onion finely chopped
- Take as required Coriander leaves chopped
- Prepare as per taste Salt as per taste
- Get As per taste Chaat masala
- Prepare 1 tsp red chilli flakes
- Prepare 1 tsp oregano
- Take 1 tsp garlic powder
Add Cajun Mayonnaise Dressing on each potato along. This smoky and flavorful Cajun Potato Salad uses the magic of blackened seasoning to take it to the next level. Serve these Cajun oven roasted potatoes with beef or chicken. My family loves any kind of potato!
Steps to make Cajun potatoes:
- Wash and boil the baby potatoes in a sauce pan till they are almost done. Do not peel the skin.
- Drain the water and let it cool. Once cooled press the potatoes gently between your palms and flatten it.
- In a non stick pan heat olive oil and shallow fry the potatoes on a low flame till they are golden brown and crisp from both the sides.
- For the sauce.In a bowl add mayonnaise, red chilli sauce, tomato ketchup, thousand island dressing, oregano, red chilli flakes and garlic powder and whisk well.
- Add salt as per taste, onions and coriander leaves and mix well. Refrigerate till it’s needed.
- Dip the warm potatoes into the chilled sauce and plate them. Sprinkle some onion, coriander and chaat masala before serving.
These potatoes would also be good at any breakfast meal or buffet and they are so easy to prepare. Bring a large pot of water to a simmer and add the potatoes. Note: If you've nuked them, the potatoes will need a little less time. Watch them towards the last few minutes. I love the boiled potatoes that are cooked when boiling shrimp, crabs, or crawfish as much as I love the seafood itself. -Cajun spice marinated potatoes roasted in oven.
So that’s going to wrap this up with this special food cajun potatoes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
