Deviled egg salad
Deviled egg salad

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, deviled egg salad. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Egg salad meets deviled eggs in this recipe for the best egg salad, whether alone, on greens, or in a sandwich. This egg salad has all the classic flavors of deviled eggs, but in salad form. It's an excellent dish to bring to a summer or end-of-summer pot luck.

Deviled egg salad is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Deviled egg salad is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook deviled egg salad using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Deviled egg salad:
  1. Make ready 6 hard cooked eggs, peeled
  2. Get 3 tablespoons mayonnaise
  3. Make ready 1/2 teaspoon mustard
  4. Make ready 1/8 salt

Add the mayonnaise, relish, mustard, vinegar, paprika, salt, and pepper to the yolks and mash together until smooth and creamy. Deviled Egg Potato Salad is a delicious combination of two classic favorites! Potatoes and deviled eggs in a creamy dressing make the perfect comforting side dish! This easy Southern favorite is a creamy salad with just a few simple ingredients and heaps of flavor!

Steps to make Deviled egg salad:
  1. Cut eggs and then put the yolk in a separate bowl
  2. Cut the egg in pieces
  3. Add the mayo, mustard and salt to the yolk and mix all together. Then stir in the egg

Stir, mashing the eggs slightly, until very well combined. Season with additional salt and pepper. Instead of making deviled eggs with your hard-boiled eggs, opt for this Deviled Egg Salad instead. It's creamy, perfectly seasoned, and topped with a sprinkle of smoked paprika for a pretty finish, that's also quite tasty. It's perfect for holidays like Christmas & Easter, and even parties.

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