Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, perkedel (potato chicken meat ball). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Indonesian perkedel has more potatoes than meat. Perkedel kentang or also known as bergedil or begedil in Singapore and Malaysia is a popular Indonesian side dish that is great to be eaten alone as snacks or serve with Soto Ayam. In my hometown, it is commonly seen served with soto ayam.
Perkedel (potato chicken meat ball) is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Perkedel (potato chicken meat ball) is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have perkedel (potato chicken meat ball) using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Perkedel (potato chicken meat ball):
- Make ready 500 gr potato fried
- Make ready 250 gr chicken boil, shredded
- Make ready 2 stalk spring onion
- Make ready 2 sheets celery
- Prepare 2 eggs
- Prepare 500 ml vegetables oil
- Prepare Spices
- Make ready 5 red onions (fried)
- Take 3 clove garlic (fried)
- Make ready 1/5 tea spoon white pepper
- Make ready to taste Salt & Sugar
Perkedel, bergedel, pegedil or begedil is Indonesian fried patties, made of ground potatoes, minced meat, peeled and ground corn or tofu, or minced fish. Most common perkedel are made from mashed potatoes. An easy baked Potato Chicken Casserole recipe. Thinly sliced potatoes with chicken and vegetables in a creamy sauce, cheese and herbs.
Steps to make Perkedel (potato chicken meat ball):
- Prepare all spices and ingredients
- Grinding spices and potato
- Mix with potato and chicken
- Add spring onion and celery
- Rounded shape. Add into eggs bitten
- Fried step by step till brown
- Serve
The potatoes and chicken become so juicy and flavorful from the sauce and you want to savor every bite. Since the casserole has both potatoes and chicken, it is.. Perkedel recipe: Try this Indonesian Potato and Beef Perkedel recipe, or contribute your own. This is traditionally served with soto ayam++a kind of chicken soup. In Indonesia, these fritters are Combine the meat with the potato mixture.
So that’s going to wrap this up with this special food perkedel (potato chicken meat ball) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
