Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, deviled egg salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Browse & Discover Thousands of Cooking Food & Wine Book Titles, for Less. Egg salad meets deviled eggs in this recipe for the best egg salad, whether alone, on greens, or in a sandwich. This egg salad has all the classic flavors of deviled eggs, but in salad form.
Deviled Egg Salad is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Deviled Egg Salad is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have deviled egg salad using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Deviled Egg Salad:
- Get 12 large eggs
- Take 2 tbsp mayonnaise
- Get 5 tbsp yellow mustard
- Make ready 1/2 tsp salt
- Take 1/4 tsp black pepper
- Get 1 tbsp distilled white vinegar
- Make ready to taste Paprika
Pop the yolk out of the eggs and into a small mixing bowl. Add the mayonnaise, relish, mustard, vinegar, paprika, salt, and pepper to the yolks and mash together until smooth and creamy. Deviled Egg Potato Salad is a delicious combination of two classic favorites! Potatoes and deviled eggs in a creamy dressing make the perfect comforting side dish!
Instructions to make Deviled Egg Salad:
- Boil eggs for 18 min
- Drain, rinse with cold water and store in the refrigerator for one hour.
- Peel eggs and seperate yolks and whites breaking up the whites into smallish pieces.
- Smash the yolks with a fork. Mix mayo, mustard, vinegar, salt, and pepper with the yolks.
- Once the yolk mixture is blended well, mix in the egg whites and sprinkle with paprika.
This easy Southern favorite is a creamy salad with just a few simple ingredients and heaps of flavor! Stir, mashing the eggs slightly, until very well combined. Season with additional salt and pepper. Instead of making deviled eggs with your hard-boiled eggs, opt for this Deviled Egg Salad instead. It's creamy, perfectly seasoned, and topped with a sprinkle of smoked paprika for a pretty finish, that's also quite tasty.
So that’s going to wrap this up with this exceptional food deviled egg salad recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
