Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pot roast. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pot Roast is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Pot Roast is something that I’ve loved my whole life.
Pot roast is a braised beef dish made by browning a roast-sized piece of beef before slow cooking the meat in a covered dish, sometimes with vegetables, in or over liquid. Pot roasts typically use the tougher cuts of beef—a chuck roast or shoulder roast—which have the most flavor. For pot roasts, and other slow cooked tough meats, fat is your friend!
To get started with this particular recipe, we must first prepare a few components. You can have pot roast using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pot Roast:
- Make ready 4 lb Beef Chuck Roast
- Make ready 1/2 cup Flour
- Get 3 slice Carrots
- Take 3 Potatoes
- Prepare 1 dash Salt an Pepper
- Take 1 slice Onion
- Make ready 2 slice Stalks Celery
- Get 1 cup Mushrooms sliced
- Make ready 1 cup Beef Broth
Thanks to Turo for sponsoring this video! Pot roast is the perfect Sunday supper. Ree cooks her pot roast slow and low with aromatic. Classic Pot Roast is an easy comfort food that is an absolute favorite.
Instructions to make Pot Roast:
- Coat roast with 1/2 cup flour, salt, and pepper. Sear roast in a skillet on stovetop (optional).
- Place all vegetables in Crock-Pot slow cooker, except mushrooms. Add roast and spread mushrooms on top. Pour in liquid.
- Cover and cook on low for 10-12 hours or on high for 6-8 hours, or until tender.
A one pot meal made easy in Remember, I said that pot roast isn't a specific cut of meat and is more the method of how you cook. Pot Roast - fall apart beef, tender flavour infused vegetables and potatoes smothered in a rich gravy. It's mouthwateringly good, yet simple to make, especially if you use a slow cooker. Perfect for pot roast recipes, inexpensive chuck is one of the most flavorful cuts of beef. Simmering it slowly and gently in the oven results in a wonderfully tender pot roast.
So that is going to wrap this up for this special food pot roast recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
