Whosayna’s Hot and Sweet Chicken
Whosayna’s Hot and Sweet Chicken

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, whosayna’s hot and sweet chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

  • Once the oil is medium hot, take battered chicken strips one at a time and drop them in oil side by side to not crowd the pan. - Fry the chicken strips on medium heat, turning & frying the. Hot and Sweet Chicken Restaurant Style In a small saucepan, combine preserves, ketchup, soy sauce, garlic and hot pepper sauce.

Whosayna’s Hot and Sweet Chicken is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Whosayna’s Hot and Sweet Chicken is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook whosayna’s hot and sweet chicken using 19 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Whosayna’s Hot and Sweet Chicken:
  1. Take 1 kg Chicken Wings or Pieces
  2. Prepare 1 and half tsp Salt
  3. Take 1 tsp Chilli powder
  4. Prepare 1/4 tsp Black Pepper powder
  5. Take 1 tbsp Garlic paste
  6. Get 3 tbsp All Purpose Flour
  7. Get 1/4 tsp Ginger paste
  8. Make ready 1 tbsp Vinegar
  9. Make ready Sauce:
  10. Get 3 tbsp Tomato Sauce
  11. Take 3 tbsp Chilli Sauce
  12. Make ready 3 tbsp Tamarind Sauce
  13. Make ready 2 Green Chillies (chopped)
  14. Make ready 2 tbsp Vinegar
  15. Make ready 1 tbsp Hot Sauce
  16. Make ready 1 tbsp Sugar
  17. Make ready 3 Garlic Cloves (chopped)
  18. Make ready pinch Salt
  19. Prepare 2 tbsp Honey

My chicken was sticky, sweet and spicy just the way it was supposed to be. Arrange chicken in a single layer (not overlapping) on prepared baking sheet. Brush with sauce. (there should still be plenty of sauce leftover - reserve for later). Pour remaining sauce over the chicken and serve hot.

Instructions to make Whosayna’s Hot and Sweet Chicken:
  1. Wings/Pieces: Mix all well except flour and marinate wings for three hours. Add flour and toss well then deep fry till crisped up.

Sauce: Mix all well and toss fried wings in it with a dollop of butter put on baking tray and bake on high flame to dry up the sauce a little, sprinkle sesame and bake for five minutes. Remove from oven garnish with chopped spring onions and serve

See great recipes for Malai Boti Kebab, Whosaynas Chicken Boti Kebab too! Next, prepare the batter and coat the chicken pieces with the batter. Finally, deep fry the crispy chicken and stir fry in the wok or skillet with some minced garlic, sweet chili sauce and lime juice. To serve, garnish and top the chicken with sesame seeds, chopped cilantro and you have a winner chicken dinner! Whisk to blend well, and add the chicken to the sauce.

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