Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, best meatloaf ever 😀. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This was absolutely the best meatloaf I have ever made, or had for that matter, in my life. The savory sweet glaze is fantastic! Momma's Meatloaf is a classic meatloaf that has the best flavor ever!
Best meatloaf ever 😀 is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Best meatloaf ever 😀 is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have best meatloaf ever 😀 using 18 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Best meatloaf ever 😀:
- Get 1 cup uncooked brown rice
- Prepare 1/2 green bellpepper, finely diced
- Make ready 1/2 red bellpepper, finely diced
- Prepare 1 yellow onion, finely diced
- Prepare 2 large stacks of celery, finely diced
- Get 2 pack extra lean ground chicken or turkey
- Get 1 pouch lipton garlic & herbs soup & dip mix
- Take 2 tablespoon worchestershire sauce
- Make ready 1/2 teaspoon dry parsley
- Make ready 1/2 teaspoon dry thyme
- Get 1/2 teaspoon dry basil
- Prepare 1/2 teaspoon dry oregano
- Make ready 1/2 teaspoon dry marjory
- Get 1/2 teaspoon dry chervil
- Get fresh ground black pepper tout taste
- Get 1 can tomato soup
- Take 1 cup bbq sauce (I've used williamson bros original)
- Make ready Cooking spray
Change your everyday meatloaf up with different seasoning or herb blends or use a combination of meats. Toppings can refresh a plain meatloaf as well. Finish it with a layer of ketchup, chili sauce, or gravy. Or choose seasoned diced tomatoes, pizza sauce, or a.
Steps to make Best meatloaf ever 😀:
- Cook brown rice as per package instructions and let cool completly (this can done in advance, even the day before).
- In a small bowl, mix the tomato soup and the bbq sauce. Set aside.
- In a large bowl, mix all the other ingredients together till perfectly blended.
- Use cooking spray on two pyrex loaf pans (If you use metal pans, you'll have to reduce cooking time).
- Separate the meat and vegetable mix in both loaf pans equaly and gently press down with hands.
- Cover with approximatly 1/4 cup of tomato soup/bbq sauce mix.
- Cover with foil paper and cook in preheated oven at 350° for 45 minutes to 1 hour.
- Uncover and continue cooking for 15 minutes to half an hour.
- When ready, remove from oven and let meatloafs pick up their juices.
- Meanwhile, heat up the rest of tomato soup/bbq sauce mix in the microwave or on stove top.
- Cut the meatloafs in thick slices and serve covered with hot tomato/bbq sauce.
- Enjoy!
Meatloaf is an old-school recipe that everyone should know how to make. Everyone who has ever eaten it gives it a thumbs up. Feel free to play with it, and if you come up with a good twist let me know! My personal meatloaf has evolved for the past ten years. It's often considered my best dish, and have convinced people who normally hate meatloaf.
So that’s going to wrap this up with this special food best meatloaf ever 😀 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
