Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, speck and tomato pasta bake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Speck and tomato pasta bake is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Speck and tomato pasta bake is something that I’ve loved my entire life.
This rich tomato pasta bake is a quick midweek meal the kids will love. Find lots of tasty meal ideas, like this tomato pasta recipe, at Tesco Real Food. Use a handheld blender to blitz the sauce until smooth then season well.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook speck and tomato pasta bake using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Speck and tomato pasta bake:
- Get 1 tbsp olive oil
- Make ready 100 g speck sticks
- Make ready 350 g passata
- Get dry mozzarella
- Make ready 200 g shaped pasta
- Prepare 15-20 g rock salt (for pasta water)
- Prepare 1 shallot thinly chopped
- Make ready 1 small pinch sugar
- Get 3-4 fresh basil leaves
- Take 1-1.5 teaspoon bouillon (veg stock)
South Tyrolean Speck Dumplings, Mediterranean pasta dishes - or totally contemporary - just give them a try! Vegetarian Stroganoff Pasta Bake With Mushroom And SpinachGoodFood. I love to make this pasta bake whenever I need to bring a dish to pass. Fresh tomatoes add a nice touch that's missing from most other meat, pasta and tomato casseroles.—Karla Johnson, East Helena, Montana.
Instructions to make Speck and tomato pasta bake:
- Boil a saucepan of water and heat the oven to 200c. Add the rock salt to the water and cook the pasta as instructed on packet. Keep it quite a lot al dente as it will need to go in the oven as well
- Whilst the pasta is cooking, cook the speck in a pain with very little oil
- Once the speck is crispy remove it from the pan but leave the grease in the pan.
- Add a bit more oil to the pan and add the shallot. leave it to brown
- Add the passata, a small pinch sugar, basil and a spoon of bouillon. Leave to cook on slow heat for 10 min
- Add the speck back into the sauce and cook for 1 minute
- Drain the pasta and pour it back into the pot. Add the sauce to the pasta and mix well
- Pour pasta into an oven dish and cover with dry mozzarella
- Bake in the oven until golden (15 minutes)
Grilled Cheese & Tomato Soup Pasta Bake is an easy weeknight dinner the whole family will love! It's my favorite way to enjoy a grilled cheese & tomato soup. To start, cook your pasta according to package directions. Melt butter in a large skillet. This penne pasta bake is the ideal solution.
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