Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, rice and potato soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
In lg. saucepan, saute garlic in oil until light brown. Basmati rice can be used since it does not get mushy during heating the soup. Or use frozen rice if in a hurry.
Rice and Potato Soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Rice and Potato Soup is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have rice and potato soup using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Rice and Potato Soup:
- Take 2 tbsp chicken gravy granules
- Prepare 1 onion, chopped
- Get 1 potatoes, chopped
- Take garlic salt
- Take bunch coriander, chopped
- Prepare 1/2 Green pepper, chopped
- Get 1 tomato, chopped
- Get 1/2 cup rice
- Prepare 2 hot dogs, chopped
- Take 1 tbsp bacon fat
- Prepare 1 tbsp olive oil, extra virgin
- Get 300 ml boiling water
- Get 1 tbsp worcestershire sauce
Plus, the addition of rice thickens the soup to make it even more "stick to your ribs." And a few select spices add a ton of warm flavors that really complement the sweet potato. Finally, this soup is simple to make with only a few basic steps! Turkey Sweet Potato Soup Ingredients Cook the soup and rice separately. Thaw the soup in the refrigerator overnight before.
Steps to make Rice and Potato Soup:
- Heat the oil and bacon fat and added the onion, fry the onion for about 2 minutes over a medium heat.
- Add the rest of the vegetables (not the coriander). Fry for about 3 minutes or until the vegetables become soft. Stir often.
- Add the hot dogs and Worcestershire sauce and fry for a further 2 minutes.
- Add the rice and water and bring to the boil, with lid on.
- Next add the the granules and salt. Cook the rice for around 10 minutes. If it becomes too thick after adding the granules add more water if desired.
- Add in the coriander and Continue to cook until done.
- Check seasoning and serve. You can serve this as a thick soup or just as rice depending on how you prefer to have it.
This wild rice sweet potato soup makes use of ingredients you might still have lying around from Thanksgiving. If you bought an extra sweet potato, or didn't end up using those mushrooms, if you have extra celery from the stuffing, or an onion partially used, this soup is the perfect way to use all those yummy ingredients up. Cook bacon in a skillet on medium high heat until crispy. Scoop out with a slotted spoon and lay on a paper towel to drain. Bring to boil, then reduce heat to Medium-Low.
So that is going to wrap this up for this exceptional food rice and potato soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
