Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, peanut butter choc chip cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Peanut Butter Choc Chip Cookies is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Peanut Butter Choc Chip Cookies is something which I’ve loved my entire life.
Butter - as with my chocolate chip cookie recipe, I start with melted butter. I find that melted butter makes a chocolate chip cookie have so much Normally, peanut butter cookies don't need chilling. However, because these start with melted butter it's always a good idea to give them a quick chill so.
To get started with this particular recipe, we must prepare a few ingredients. You can have peanut butter choc chip cookies using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Peanut Butter Choc Chip Cookies:
- Make ready 100 g caster sugar
- Prepare 125 g peanut butter
- Make ready 50 g dairy free spread
- Make ready 1 tablespoon dairy free milk
- Take 90 g gluten free plain flour
- Get 75 g dairy free chocolate chips
They are super soft, packed with peanut butter flavor and loaded with chooclate. A while ago, I posted a photo of chocolate chip cookies after deciding to throw peanut butter into the batter at the very last minute. Peanut butter cookies seem so effortless. Just throw peanut butter and some other random ingredients in your kitchen into a bowl, bake, and voila! — peanut butter cookies!
Instructions to make Peanut Butter Choc Chip Cookies:
- Preheat the oven to 180 oC Line a baking sheet with parchment paper Whisk together the caster sugar, peanut butter and dairy free spread Stir in the gluten free flour and dairy free milk until you have a cookie dough ball Fold in the chocolate chips
- Divide into 8 balls and place on the baking sheet Flatten into round cookies, I do this using the base of a tumbler Bake in the oven for 15 minutes Allow to cool on the baking sheet
Add peanut butter and both sugars and beat until combined well. Stir in flour and baking soda gradually until well combined. Stir in chocolate chips by hand. Using a meatball scooper or a spoon, scoop out small portions of dough and drop onto parchment lined cookie sheets. These are the best Peanut Butter Chocolate Chip Cookies ever.
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