Chicken Hot and Sour Soup
Chicken Hot and Sour Soup

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken hot and sour soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chicken Hot and Sour Soup is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Chicken Hot and Sour Soup is something that I have loved my whole life.

Delicious hot and sour soup does not need to be complicated. This easy chicken version is ready in about half an hour. My husband is a chef, and he said that this was fantastic!

To get started with this recipe, we must first prepare a few ingredients. You can have chicken hot and sour soup using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Hot and Sour Soup:
  1. Get 1/2 kg Chicken
  2. Prepare 1 Carrot grated
  3. Get 1 Egg
  4. Take 1/2 cup Cabbage grated
  5. Make ready 1 tbsp Soya Sauce
  6. Get 1 tsp Vinegar
  7. Get 1-2 tbsp Tomato sauce
  8. Take 1 tsp Red chilli paste or as per taste
  9. Make ready 1 tsp Ginger garlic paste
  10. Get Salt as per taste
  11. Make ready 1 tsp Sugar
  12. Get as required Cornflour slurry (Mixed with water)
  13. Get 1 tsp Pepper powder
  14. Get as needed Butter

Soak the mushrooms in water until it is fully hydrated and become very soft Use scallop or shrimps in place of meat for the seafood version, make a chicken hot and sour soup or omit the meat if you prefer it to be vegetarian. This soup is loaded with shiitake mushrooms, carrots, tofu and chicken. And it's incredibly easy to make. Just simmer them a little bit longer.

Steps to make Chicken Hot and Sour Soup:
  1. Take a pan and add some water. Let it boil then add chicken to it.
  2. Let it boil completely. After it is done remove the chicken and cut it into small pieces
  3. Keep the stock in the bowl and add soya sauce, tomato sauce, vinegar and red chilli paste. Mix it properly and keep it aside
  4. Now take another pan. Keep it on slow flame and add butter in it. Add ginger garlic paste and then add cabbage and carrot in it. Cook until it is cooked properly
  5. Add the chicken stock and mix it well with vegetables. Add salt and sugar in it. Now add chicken pieces in it. Let it cook properly in medium flame.
  6. After 10 mins add cornflour slurry in it and keep.mixing until it thickens.
  7. Take one egg and add it on the top. Mix properly. Add some butter to it and serve hot

This chicken hot and sour soup is great because it cooks so. Hot and sour soup - Wing Loong Restaurant. It makes a great appetizer as the palate is stimulated or awakened by its spiciness and tartness. It can be basic or extravagant. It all depends on the ingredients used.

So that’s going to wrap it up with this special food chicken hot and sour soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!