Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chorizo beans on toast. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chorizo Beans on Toast is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Chorizo Beans on Toast is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have chorizo beans on toast using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chorizo Beans on Toast:
- Prepare 1 chorizo sausage
- Prepare 1 tbsp olive oil
- Get 1 white onion
- Make ready 2 cloves garlic
- Take 2 tbsp tomato puree
- Take 1 tin butter beans
- Get 1 tin chopped tomatoes
- Take Sugar
- Take Salt and pepper
- Take Parsley
- Get Feta
- Make ready Lemon juice
- Prepare Uncut white bread
Steps to make Chorizo Beans on Toast:
- Chop chorizo into rounds and fry on olive oil.
- Add onion and garlic and fry until translucent.
- Add tomato purée and fry for a few minutes.
- Add butter beans and fry until the skins begin to colour/burst.
- Add tin of tomatoes, lemon juice, salt and pepper and sugar. Cook on high heat until most of the liquid has gone. Check for seasoning. Add fresh chopped parsley.
- Whilst the sauce is cooking, toast thick slices of bread on a griddle pan until they crisp up.
- Pile the sauce on top of the toast and crumble over feta.
So that’s going to wrap it up with this special food chorizo beans on toast recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
