Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my moms mustard greens. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Moms Mustard Greens is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. My Moms Mustard Greens is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have my moms mustard greens using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My Moms Mustard Greens:
- Make ready 2 lb mustard greens
- Get 1 tbsp sugar
- Take 2 tbsp apple cider vinegar
- Take 1 quart water
- Prepare 1 tbsp salt, more if needed
- Take 1/4 lb bacon
Instructions to make My Moms Mustard Greens:
- Look over the greens and wash them very well
- Put the salt, bacon water, vinegar, and sugar. Bring to boil. Chop the mustard greens add to liquid cover cook till tender.
- Serve hope you enjoy!
So that is going to wrap it up with this exceptional food my moms mustard greens recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!