Spicy Cajun Potatoes
Spicy Cajun Potatoes

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, spicy cajun potatoes. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Here in Louisiana we have a lot of get-togethers, and if you want your Drain potatoes; rinse under cold water. This spicy and crispy Cajun roasted potatoes are so easy to make that you can add them to your gluten free and vegan party appetisers or side dish list right away! Today, let's make Barbeque Nation Style Cajun Potatoes, which is a super tasty crunchy starter recipe.

Spicy Cajun Potatoes is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Spicy Cajun Potatoes is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook spicy cajun potatoes using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Cajun Potatoes:
  1. Prepare 2 Potatoes boiled
  2. Take as required Mayonnaise
  3. Take as required Butter
  4. Prepare as required Tomato ketchup
  5. Take 1-2 Chopped onions
  6. Prepare as required Mixed herbs

Cajun Potatoes inspired from barbeque nation. Cajun spiced potatoes with step by step pictures. Coat potatoes in cornflour mix and drop in oil. Spicy and crisp, these roasted cajun seasoned potatoes are simple to through together and taste amazing.

Instructions to make Spicy Cajun Potatoes:
  1. Boil around 6 to 7 baby potatoes with a teaspoon of salt added to the water in a pressure cooker. In a nonstick pan add 1 tablespoon of butter and shallow fry the potatoes by pressing them so that they flatten with the skin till the skin turn crispy and golden in colour.
  2. After the desired colour and texture is seen transer them to a plate and keep aside. Chop one onion and keep aside.
  3. Now in a bowl add mayonnaise as per your choice and taste (I have added around half cup of mayo) add paprika powder as per your taste, a tablespoon of tomato ketchup, mixed herbs a pinch full, check the seasonings and add if you need any.
  4. Mix the chopped onions and the potatoes well with the mayonnaise and serve immediately. Drizzle some mayonnaise on top for the rich look.

Note: We have to remember to serve the Cajun potatoes immediately after the dressing is fone else the crispy skin gets soggy.

Serve with chicken, steak or pork. Planning a good meal doesn't have to be overly. Small red potatoes are your best bet when it comes to sheet pan-style home fries. Cajun seasoning mixes are packed with flavor from the mixture of herbs and spices, but often don't deliver on the heat. Barbeque Nation Style Crispy Cajun Potatoes with spicy Cajun mayonnaise dip is a great and easy appetizer for small parties or get-togethers.

So that is going to wrap it up with this special food spicy cajun potatoes recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!