Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, southern cornbread dressing. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Southern Cornbread dressing is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Southern Cornbread dressing is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have southern cornbread dressing using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Southern Cornbread dressing:
- Make ready 6 cup crumbled cornbread
- Take 3 cup cornbread stuffing cubes
- Prepare 4 oz butter
- Prepare 2 cup onion, chopped
- Get 2 cup finely chopped celery
- Make ready 4 cup chicken broth
- Make ready 1 tbsp dried sage
- Prepare 1 1/2 tsp dried leaf thyme
- Get 1 tsp marjoram
- Prepare 1/2 tsp dried rosemary
- Get 1 tsp salt
- Get 1/2 tsp ground black pepper
- Get 2 eggs, lightly beaten
Instructions to make Southern Cornbread dressing:
- heat oven to 400° F
- In a large bowl combine crumbled cornbread & stuffing cubes
- In a saucepan over medium heat, saute the onion & celery in butter until tender( DO NOT Brown)
- Combine sauteed veggies into bread mixture. Stir in chicken broth until moistened.
- Stir in all seasonings and beaten eggs blend well into bread mixture
- Spread mixture into a shallow baking pan a 10" x 15"
- Bake for 20-30 minutes
So that’s going to wrap it up for this exceptional food southern cornbread dressing recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
