Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, pot roast (crockpot). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
My Crock Pot Roast is the best you'll ever taste - a super tender, fall-apart slow cooker pot roast with incredible flavor that's cooked all day in the slow cooker. Super tender, juicy, fall-apart crock pot roast is not as hard as you think! This slow cooker recipe uses a few simple ingredients (one of them is patience) to make the most flavorful (yet stupid easy) pot roast ever!
Pot roast (crockpot) is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Pot roast (crockpot) is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have pot roast (crockpot) using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pot roast (crockpot):
- Take 3 lb roast
- Make ready 1 flour to coat roast
- Make ready 2 tbsp olive oil
- Take 1 packed of dry onion soup mix
- Make ready 2 can golden mushroom soup
- Make ready 2 can water
- Take 1 1/2 cup beef broth
- Prepare 1/2 packet dry brown gravy mix
- Make ready 1 garic powder to taste
- Get 1 salt and pepper to taste
- Get 1 clove garlic minced
- Take 1 onion quartered
- Get 5 carrots peeled and sliced thick
- Get 4 potatoes cut into thick chunks
- Make ready 2 celery stalks cut thick
Mix the dried mixes together in a bowl and sprinkle over the roast. Pot roast is an easy recipe, but it is flavorful and rich so finding other dishes to compliment it can be a little tricky. I've made pot roast so many times in my crock pot, but I have never has it taste as good as this. It was amazing and I can't wait to make it again.
Instructions to make Pot roast (crockpot):
- Sprinkle entire roast with salt, pepper, and garlic powder. roll roast in flour till well coated and brown in oil on med high heat on all sides.
- While browning meat whisk together the mushroom soup, water, broth, garlic, gravy mix and onion mix in crock pot. once roast is done browning. place in crock pot and spoon the wet mixture all over top.
- Add all your veggies. no specific order is necessary. cover and cook on high heat for 8 hrs….
- I LOVE THIS POT ROAST. Its so tender everytime… enjoy!
Place thinly sliced celery on the bottom of Crock Pot, add carrots and quartered potatoes, then roast. This Pot Roast Crockpot Recipe is comfort food at its best! Vegetables, beef roast and savory gravy all cook together low and slow in a crockpot until it's fall apart tender. This Crockpot pot roast comes out super tender and moist thanks to its cut (beef chuck) and the slow-roasted veggies mixed in to complement the Mexican spiced broth this dish creates. This crock pot pork roast is one of the easiest crock pot recipes ever!
So that’s going to wrap this up with this special food pot roast (crockpot) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!