Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, mexican bhel. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
with deatiled step by step images and video. Mexican bhel is quite easy to make and can be made from scratch at home. The idea is to bring together classic Mexican components like chunky salsa, crisp tortilla chips, sweet corn, capsicum and boiled rajma along with a handful of sev, to make a crunchy, tangy, pulpy Indo.
Mexican bhel is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Mexican bhel is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook mexican bhel using 30 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mexican bhel:
- Take For tortilla chips:-
- Make ready 1/4 cup all purpose flour or maida
- Get 1/4 cup wheat flour
- Make ready to taste Salt
- Make ready 2 teaspoon oil
- Make ready 1/4 teaspoon ajwain
- Make ready For salsa:-
- Get 2 finely chopped tomatoes
- Take 1 finely chopped onion
- Get 5-6 finely chopped garlic cloves
- Take 1-2 tablespoon chopped coriander leaves
- Prepare 2 finely chopped green chillies
- Prepare to taste Salt
- Prepare 1 teaspoon red chili powder
- Get 1/2 teaspoon roasted cumin seeds powder
- Prepare 1 teaspoon lemon juice
- Get 2-3 tablespoon tomato ketchup
- Take 1 teaspoon sugar (optional)
- Take For rajma, corn mixture:-
- Get 3/4 cup boiled rajma
- Make ready 3/4 cup boiled American corn kernels
- Take 1 finely chopped capsicum
- Prepare to taste Salt
- Prepare 1 teaspoon red chili sauce
- Make ready 1 teaspoon Mexican seasoning
- Take 1/2 teaspoon black pepper powder
- Prepare Other ingredients:-
- Get 1/4 cup or as per your choice grated cheese
- Prepare 2-3 tablespoon sev
- Make ready Oil for frying
Usually, puffed rice is mixed with a variety of ingredients like raw onions, tomatoes, boiled potatoes, different types of chutneys (sweet tangy + spicy mint), spice powders along with fine sev to prepare Bhelpuri. Mexican Bhel, is basically a Mexican tortilla soup with an array of condiments and special sauces, hence the "bhel" in the name haha. I made two different sauces to add with this dish, there are a fusion of Indian chutneys with some American flavors. Mexican bhel is quite easy to make and can be made from scratch at home.
Instructions to make Mexican bhel:
- For tortillas prepare little soft dough by mixing all purpose flour, wheat flour, salt, ajwain, oil and enough water. Rest for 10 minutes. Then make equal size balls from it and roll out rotis (3-4 tortillas should be done). Roast both sides on tawa till light brown spots appear.
- Now cut into diamond shape and deep fry in hot oil till golden brown and crisp at low flame. Tortilla chips are ready.
- For salsa mix all ingredients mentioned in ' for salsa '. Keep aside.
- Now in a mixing bowl take boiled rajma, boiled american corn kernels, capsicum, salt, red chili sauce, black pepper powder, and Mexican seasoning. If you don't have Mexican seasoning, add chilli flakes and oregano. Mix well.
- Now add prepared salsa and mix it. Add grated cheese. At the time of serving add tortilla chips and combine well.
- Tempting Mexican bhel is ready. Garnish with some grated cheese and Sev.
The idea is to bring together classic Mexican components like chunky salsa, crisp tortilla chips, sweet corn, capsicum and boiled rajma along with a handful of sev, to make a crunchy, tangy, pulpy Indo Mexican street food. We show you how to make the salsa and tortillas. Mexican bhel is quite easy to make and can be made from scratch at home. The idea is to bring together classic Mexican components like chunky salsa, crisp tortilla chips, sweet corn, capsicum and boiled rajma along with a handful of sev, to make a crunchy, tangy, pulpy Indo Mexican street food. Mexican bhel is a bhel recipe ,a lovely variation to a typical puffed rice bhel recipe.
So that’s going to wrap it up with this special food mexican bhel recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
