Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, spicy pan-asian chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Spicy Pan-Asian Chicken is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Spicy Pan-Asian Chicken is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook spicy pan-asian chicken using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Pan-Asian Chicken:
- Prepare 16 oz Boneless Skinless Chicken Breast (cut into 4 oz portions)
- Prepare 1/2 tbsp Ground Red Pepper
- Make ready 1 tbsp Fish Sauce
- Make ready 1 tsp Salt
- Prepare 2 drops Sesame Oil
- Prepare 1 tbsp Crystallized Ginger (minced)
- Get 1/4 tsp Curry Powder
- Prepare 2 tsp Brown Sugar
- Prepare 1 Lime (zested)
- Make ready 2 tsp Canola Oil
Instructions to make Spicy Pan-Asian Chicken:
- Add chicken and all ingredients, except canola oil, to a medium mixing bowl and stir thoroughly, until chicken is fully coated.
- Cover and let marinate in refrigerator at least 24 hours, 48 hours is best.
- Preheat oven to 375°F.
- In a medium skillet over medium heat, add 1 tablespoon of canola oil. Place two piece of chicken in skillet and cook 3-5 minutes on each side, just to give a light brown color. Transfer to baking dish and repeat with remaining canola oil and two pieces of chicken.
- Place baking dish of chicken to 375°F oven for 40 minutes.
- Let rest 10 minutes, then slice and serve with rice, noodles, and/or vegetables.
So that is going to wrap it up for this special food spicy pan-asian chicken recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!