Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, beef pot roast. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef Pot Roast is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Beef Pot Roast is something which I’ve loved my entire life.
Either way, this roast beef recipe will become unbelievably tender and flavorful in the Dutch oven. Pot roasts typically use the tougher cuts of beef—a chuck roast or shoulder roast—which have the most flavor. Slow cooking at low heat is what melts the tough connective tissue between the muscle.
To begin with this particular recipe, we must prepare a few components. You can have beef pot roast using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Beef Pot Roast:
- Take 2 Pounds Beef Round Roast
- Take 15 Cloves Garlic
- Get 1 Teaspoon Salt
- Make ready 1 Teaspoon Black Pepper Cracked
- Get 1 Cup Water
- Prepare 1 Cup Red Wine
- Make ready 1 Onion Sliced Large
- Make ready 2 Tablespoons Cilantro
- Take 2 Tablespoons Olive Oil
- Make ready 2 Sprigs Thyme
It's mouthwateringly good, yet simple to make, especially if you use a slow cooker. Learn how to cook Classic Instant Pot Roast Beef (Pressure Cooker Roast Beef) - Buttery Tender Medium Rare Beef Roast with Gravy or Deli-style Cold Cut Roast Beef. Pot roast is a braised beef dish made by browning a roast-sized piece of beef before slow cooking the meat in a covered dish, sometimes with vegetables, in or over liquid. My Mom's Best Beef Pot Roast Recipe is tender, juicy, and packed with flavor.
Instructions to make Beef Pot Roast:
- Cut the Roast Beef into 1"thick slices and season with salt and cracked black pepper. Sear on both sides for 3 mts. Let it rest for 5 minutes. Cut beef into 1 1/2" cubes.
- Use a heavy bottom Pot. Add Olive Oil, add Onions and carmalize onions. Add Beef, Garlic, Salt and Cracked black pepper. Cook on slow heat for 1 hour. Check to make sure it is not dry.
- Now Add wine and keep simmering until beef is fork tender. This may take upto 1 hour or more.
The perfect Sunday dinner to bring the family together. This Instant Pot Pot Roast recipe is an easy, comforting dinner that comes together so quickly in the pressure cooker! Pot Roast has always been a favorite Sunday dinner in our family. Sometimes we make it with Instant Pot Pot Roast cook time varies depending on the size of the roast. Whether you cook this Beef Pot Roast recipe on the stove top, in the oven, or using a slow cooker, you'll be able to sit down a dinner of fall-apart-tender pot roast beef.
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