Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, asparagus chicken cassarole. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fresh asparagus and red bell pepper add lively color and tender flavor to this creamy, cheesy chicken and noodle casserole. Reviews for: Photos of Fresh Asparagus and Chicken Casserole. Comfort food you grew up with gets a one pot, lightened up, spring makeover!
Asparagus chicken cassarole is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Asparagus chicken cassarole is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have asparagus chicken cassarole using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Asparagus chicken cassarole:
- Make ready 3 chicken breasts, chopped
- Get 1 jar of prego white sauce (any flavor)
- Get 1 garlic salt
- Get 8 asparagus stalks, chopped
- Take 1 packages French fried onions
- Get 1 mushrooms and or onions (if desired)
This creamy casserole made with egg noodles, chicken, asparagus, mushrooms, spinach and Parmesan. Chicken asparagus casserole is a delicious meal for the family. The sauce that is poured over the chicken gives it a creamy, smooth taste. The melted Colby cheese is always a hit!
Instructions to make Asparagus chicken cassarole:
- Preheat oven to 350.
- Spray cooking dish with cooking spray, I like olive oil. Place uncooked chopped chicken into dish.
- Sprinkle chicken with garlic salt then top with chopped asparagus (and mushrooms and onions if you like).
- Cover evenly with the jar of prego white sauce and bake at 350 for 30 minutes.
- Remove from oven and cover with onion topper then bake for 10 minutes more.
- I served this with cornbread.
Cover the casserole with the crumbled cracker mixture. To assemble, place a layer of chicken in a large casserole, a layer of asparagus and a layer of sauce. The spring sun says, "Use fresh green asparagus," but the chilly breeze says "how about a creamy, comforting casserole?" I say let's have both. Baked Monterey Chicken with Roasted Veggies. Make the best Chicken-Asparagus Casserole with this easy recipe.
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