Baked Ranch Parmesan Pork Chops
Baked Ranch Parmesan Pork Chops

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, baked ranch parmesan pork chops. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Baked Ranch Parmesan Pork Chops is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Baked Ranch Parmesan Pork Chops is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have baked ranch parmesan pork chops using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Ranch Parmesan Pork Chops:
  1. Prepare 2 Pork Chops with the Bone in
  2. Make ready 1/2 cup prepared ranch salad dressing
  3. Get 1 cup dry bread crumbs
  4. Get 1/2 cup grated Parmesan Cheese
  5. Get 1 teaspoon black pepper
  6. Get 1 teaspoon Mrs Dash Italian Medley Seasoning
  7. Make ready 1/2 teaspoon Salt
Instructions to make Baked Ranch Parmesan Pork Chops:
  1. Combine the pork chops with the ranch salad dressing in a zip-top bag or plastic container. Make sure the chicken is fully coated with the dressing. Marinate for 1 hour.
  2. Preheat oven to 450 degrees F.
  3. Combine the breadcrumbs, Parmesan cheese, black pepper, Italian seasoning, and salt in a shallow dish and mix well.
  4. Remove the Pork Chops from the marinade, leaving the dressing clinging to the chicken. Roll the chicken breasts in the breadcrumb mixture to coat on all sides.
  5. Place the pork chops in a single layer in a 13"x 9" baking dish and bake at 450 degrees F for 20 minutes. Then reduce the heat to 350 degrees F and bake the pork chops for an additional 30 minutes or until cooked through.

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