Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pimento fried pork. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Pimento Fried Pork is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Pimento Fried Pork is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook pimento fried pork using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pimento Fried Pork:
- Make ready 1 kg pork (ribs/loin/belly fat etc)
- Take 4 tbsp pimento paste
- Prepare 1/2 tsp garlic salt (omit if you want to reduce salt)
- Prepare 1 cup lard
Steps to make Pimento Fried Pork:
- Marinade the pork in the pimento paste and salt the night before cooking.
- In a large pot heat the lard on a medium heat.
- Add the pork and cook for about 20-25 minutes or until cooked through.
- Onced cooked you can serve with rice. I normally just have it with some bread.
- Let the pork cool down completely, then transfer everything in pot including the lard into an air tight container.
- Store in the fridge for up to 7 days. You can have small amounts as a snack.
So that’s going to wrap it up with this special food pimento fried pork recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
