Pork Belly BLT with Hand Cut Frites
Pork Belly BLT with Hand Cut Frites

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, pork belly blt with hand cut frites. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Pork Belly BLT with Hand Cut Frites is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Pork Belly BLT with Hand Cut Frites is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook pork belly blt with hand cut frites using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pork Belly BLT with Hand Cut Frites:
  1. Prepare Pork belly
  2. Get Lettuce Tomatoes
  3. Take Sriracha mayo
  4. Take Frites
Instructions to make Pork Belly BLT with Hand Cut Frites:
  1. Grill 4 pieces of pork belly
  2. Toast 2 slices of sourdough bread
  3. Assemble with lettuce tomato pork belly and sriracha mayo.
  4. Serve with hand cut frites.

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