Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cajun po boy's #america. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Cajun Po Boy's #america is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Cajun Po Boy's #america is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cajun po boy's #america using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Cajun Po Boy's #america:
- Prepare Choice Meats:
- Prepare 1/4 lb catfish/White Fish or 6-8 Large Shrimp(peeled/remove tails) or you can use already breaded fish or shrimp
- Make ready Slaw Mixture:
- Prepare 2 Broccoli slaw- 3 cups
- Get 2 tbsp Lime or Lemon Juice
- Prepare 1 tsp Splenda sweetner
- Take 1 tsp kosher salt
- Take 1/2 tsp ground black pepper
- Get Dressing Spread:
- Take 1 1/4 cup Hellmanns Mayonaise
- Take 1 tsp Louisiana hot sauce
- Take 1/2 tsp garlic powder
- Prepare 1/2 tsp Slap-Ya-Mama Cajun Seasoning
- Take 4 hard sub or hoagy rolls
Steps to make Cajun Po Boy's #america:
- In a large bowl, combine cornmeal, flour, salt & black pepper, and thyme…set aside…
- Dip fish or shrimp in egg mixture ; then into the flour mixture; repeat dipping 2x.. then fry for 3 minutes and drain on paper towels.
- In a medium bowl mix together slaw, lime or lemon juice, salt & black pepper and splenda sweetener. Also set aside.
- In a small bowl mix together mayonnaise, hot pepper sauce, garlic powder, and Cajun seasoning…Set aside…
- Split hoagy, hard or sub roll…then spread both sides of roll with some melted butter & garlic powder…then stick roll into a 250° preheated oven and bake for 5 minutes……."Always make This sandwich with crackling crusted bread…."
- Spread mayonnaise mixture on both sides of roll.
- Lay choice meat on bottom of roll.
- Top meat with slaw.
- Then put the top half of roll on and Cut In half diagonally and serve….hope you enjoy!
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