Teriyaki Chicken and Peppers
Teriyaki Chicken and Peppers

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, teriyaki chicken and peppers. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Teriyaki Chicken and Peppers is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Teriyaki Chicken and Peppers is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook teriyaki chicken and peppers using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Chicken and Peppers:
  1. Prepare 2 large chicken breasts
  2. Get 1/2 green bell pepper
  3. Take 1/2 red bell pepper
  4. Make ready 1/2 yellow bell pepper
  5. Prepare 1/2 bottle Kikkoman Teriyaki Marinade and Sauce
  6. Make ready 3 tbsp brown sugar
  7. Prepare 1/2 tsp garlic powder
  8. Prepare 1/2 tsp black pepper
Steps to make Teriyaki Chicken and Peppers:
  1. Cut chicken breast into small bite-size pieces.
  2. Slice peppers into thin strips.
  3. Pour teriyaki sauce into large skillet and heat stovetop to medium heat. Let simmer for 5 min.
  4. Add brown sugar and let simmer until it dissolves (about 5 min), stirring occasionally.
  5. Add chicken. When chicken is about halfway cooked, add peppers. Cook until chicken is cooked through and peppers are to your liking.
  6. Serve over white rice.

So that’s going to wrap this up with this exceptional food teriyaki chicken and peppers recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!