Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, cheese hamburg steak. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheese Hamburg Steak is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Cheese Hamburg Steak is something that I have loved my whole life. They are nice and they look fantastic.
OMG HIS VOICE IS UNIQUE- Michael Jackson - Billie Jean Allie Sherlock Recommended for you When Ground Beef Philly Cheesesteaks are on the menu, my kids go nuts!!! They can't get enough of the delicious flavor-packed meat and melty cheese all together in easy to eat sandwich form - I use hoagie rolls or fun slider rolls.
To begin with this particular recipe, we must prepare a few components. You can have cheese hamburg steak using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Hamburg Steak:
- Make ready 800 g minced beef or minced pork and beef
- Take 1 cup fried onion
- Take 1 egg
- Make ready 1/2 cup bread crumbles
- Make ready 1 tablespoon tomato paste
- Prepare 1/2-1 teaspoon salt
- Make ready Pepper
- Take Cheese (hard type)
The distinct flavor of Hambāgu comes from the set of Asian seasoning used. hamburger steak is prepared with wine, Worcestershire sauce, soy sauce, and oyster sauce. In addition, chefs made Hambāgu with a mix of beef and pork or added with tofu and chicken meat. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand!
Instructions to make Cheese Hamburg Steak:
- Ingredients
- Mix with hand well.
- Cut cheese. Put cheese inside of meat mixture and make four hamburg.
- Fry in pan with low heat for more than 10 minutes each side.
- Garnish with shredded cabbage and fried egg. And eat with sauce you like.
A hamburger (also burger for short) is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun. The patty may be pan fried, grilled, smoked or flame broiled. Hamburgers are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chiles; condiments such as ketchup, mustard, mayonnaise, relish, or a "special sauce. Add the oil to a large skillet over medium-high heat. Stir in the steak sauce and beef broth (and Worcestershire, if using).
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