Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, breakfast tater tot casserole. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Breakfast Tater Tot Casserole is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Breakfast Tater Tot Casserole is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have breakfast tater tot casserole using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Breakfast Tater Tot Casserole:
- Prepare 1 packages Frozen Tater Tots
- Prepare 1 lb Bacon
- Take 8 large Eggs
- Get 1 Cubed Ham
- Get 2 Frozen Sausage Patties
- Prepare 2 cup Shredded Cheese
Instructions to make Breakfast Tater Tot Casserole:
- Start cooking bacon in a large skillet.
- Bake tater tots by package directions. Sprinkle with salt and pepper. I used Tonys Creole seasoning.
- After bacon is cooked, set aside and save bacon grease. Next put in cubed ham and brown. Put frozen sausage patties on a plate and cook for 1 minute in microwave. Cut sausage into small pieces. Add to cubed ham in skillet. Next crumble bacon into ham and sausage mixture.
- Crack 8 eggs in bowl and beat slightly with a fork and salt and pepper to taste. In a separate skillet, add save bacon grease from the cooked bacon. Add eggs and scramble till done. Add to bacon, sausage and ham mixture. Mix together.
- When tater tots are browned, add them to the meat and egg mixture. Mix all together and add shredded cheese.
- You can have salsa or ketchup for condiments after its served up on a plate. Yum!!
So that’s going to wrap this up with this exceptional food breakfast tater tot casserole recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!