Buffalo Chicken Garlic Bread
Buffalo Chicken Garlic Bread

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, buffalo chicken garlic bread. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Buffalo Chicken Garlic Bread is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Buffalo Chicken Garlic Bread is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have buffalo chicken garlic bread using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Buffalo Chicken Garlic Bread:
  1. Prepare 2 slice french loaf
  2. Make ready 3 oz chicken breast
  3. Get 1/3 cup mozzarella cheese
  4. Get 2 tbsp buffalo sauce
  5. Make ready 2 tbsp green pepper
  6. Make ready 2 tbsp yellow pepper
  7. Make ready 2 tbsp red bell pepper
  8. Take 2 tbsp onion
  9. Take 1 tbsp butter
  10. Get 1/4 tsp garlic powder
  11. Get 1/4 tsp basil
  12. Make ready 1/4 tsp thyme
  13. Take 1/4 tsp ground black pepper
Instructions to make Buffalo Chicken Garlic Bread:
  1. Preheat oven to 400°F. Bring frying pan to medium heat.
  2. Add chicken to pan, season with black pepper, basil, and thyme. Cover and cook until chicken is at 165°F.
  3. Cut french loaf in half. Butter each piece and sprinkle with garlic powder. Spread buffalo sauce across butter, and top with cheese.
  4. Wash veggies. Dice peppers and onion, and spread over top of cheese.
  5. When chicken is cooked, cut into small sections and place on top of bread.
  6. Cook bread in oven for 10-15 minutes.

So that’s going to wrap this up with this special food buffalo chicken garlic bread recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!