Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, texas-style black beans. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Texas-style Black Beans is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Texas-style Black Beans is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook texas-style black beans using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Texas-style Black Beans:
- Get 26 1/2 oz Canned black beans
- Take 7 1/2 oz Canned chipotles in adobo sauce
- Make ready 1/3 bunch Cilantro
- Make ready 1/2 medium Red onion
- Get 6 slice Thick-cut bacon
- Prepare 1 tsp Chili powder
- Make ready 3 clove Garlic
Instructions to make Texas-style Black Beans:
- Turn unoiled pan on medium-high heat
- Cut bacon into 1 inch squares and add to pan
- While the bacon is cooking, chop your onions, cilantro, garlic, and chipotles (save the adobo sauce)
- After letting your bacon cook to release some of the oils, add in your onions and cook until translucent
- Once translucent add in your garlic (BE SURE NOT TO CRISP THE BACON OR BROWN THE GARLIC)
- Add chili powder, chopped chipotles and remaining adobo sauce and cook until everything is tender and fragrant
- Add black beans/cilantro and bring to a boil
- Reduce heat to low and cook for 20-30 minutes (the longer the better)
- Serve over rice, garnished with raw red onion and chopped cilantro
So that is going to wrap this up for this special food texas-style black beans recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!