Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, grilled chicken souvlaki on a stick (kotopoulo kalamaki). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Grilled Chicken Souvlaki on a stick (Kotopoulo Kalamaki) is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Grilled Chicken Souvlaki on a stick (Kotopoulo Kalamaki) is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have grilled chicken souvlaki on a stick (kotopoulo kalamaki) using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Chicken Souvlaki on a stick (Kotopoulo Kalamaki):
- Prepare 500 grams Chicken Breast chopped into small pieces
- Get 1 Red Bell Pepper
- Make ready 1 Green Pepper
- Get 1 Large Onion
- Get 1/2 cup Olive Oil
- Take 1 Lemon Juice
- Prepare Oregano
- Get Bamboo skewers
- Make ready Salt
Steps to make Grilled Chicken Souvlaki on a stick (Kotopoulo Kalamaki):
- Mix all the ingredients in one bowl and leave in the fridge overnight. The following day take one skewer at a time and start the threading process with a piece of chicken and continue with pepper, onion etc.
- Since, my husband was at work, I decided to oven bake/grill them instead of starting up the whole bbq process. Bake at 200 for 1/2 hour and then grill on each side for about. :) 10 minutes.
- Here is a really good tip…soak the bamboo skewers in water for 4 hours….this makes it easier to thread them. Kali Orexi!!
So that’s going to wrap this up with this special food grilled chicken souvlaki on a stick (kotopoulo kalamaki) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!