Loaded Potato Soup
Loaded Potato Soup

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, loaded potato soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Buy Groceries at Amazon & Save. Browse Our Collection Of Simple Potato Soup Recipes and Prepare Yummy Meals! This recipe for potato soup includes bacon, onion, ham, sour cream, cheddar cheese, green onions—and plenty of potatoes, of course.

Loaded Potato Soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Loaded Potato Soup is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook loaded potato soup using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Loaded Potato Soup:
  1. Take 1/2 pound bacon
  2. Make ready 9 green onions
  3. Get 4 C water
  4. Make ready 1 Qt Half and Half
  5. Take 1 lb sour cream
  6. Make ready 1 lb shredded cheddar cheese
  7. Prepare 2 lbs red potatoes cut up
  8. Get Black pepper
  9. Take Salt
  10. Take Thyme
  11. Get Cliantro

Transfer to a paper towel-lined plate and let cool, then crumble. Thick, creamy loaded potato soup topped with all the fixings! This quick and easy one-pot recipe is a cold weather staple! It's a classic just like our chicken noodle soup, minestrone soup and tortilla soup.

Instructions to make Loaded Potato Soup:
  1. Brown bacon in the bottom of a large sauce pan. Cook the grease out as much as possible. Rinse, drain, and return to pan.
  2. Add seasonings to taste, and chopped up onions to the browned bacon. Cook until tender.
  3. Add water and whisk in sour cream, half and half to the bacon and onions.
  4. Heat to a simmer, whisking occasionally.
  5. Gently stir in shredded cheese until smooth.
  6. Stir in potatoes, heat to a gentle simmer and cook until potatoes are tender.
  7. Allow soup to sit without heat for about ten minutes.
  8. Stir and serve. Sprinkle extra toppings, or eat it as is.

With all the flavor of a loaded baked potato, this recipe has cheese, sour cream bacon and more to make it a family favorite. When done, the tip of a paring knife should go through the potatoes easily. Heat a large skillet over medium high heat. Transfer to a paper towel-lined plate; set aside. Potato soup has to have a pureed, smooth potato component.

So that is going to wrap it up with this exceptional food loaded potato soup recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!