Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, cheeseburger quesadillas. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cheeseburger Quesadillas is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Cheeseburger Quesadillas is something that I have loved my entire life. They are fine and they look wonderful.
These quick and tasty Cheeseburger Quesadillas are so easy to make! Serve with a crispy wedge salad on the side and lots of special sauce for a full meal. Repeat with remaining tortillas, ground beef, cheese, ketchup, mustard.
To get started with this particular recipe, we have to first prepare a few components. You can have cheeseburger quesadillas using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cheeseburger Quesadillas:
- Get 2 1/2 lbs ground meat
- Take 1 large onion diced (optional)
- Get As needed meat seasoning (optional)
- Prepare 10-15 ea flour tortillas
- Take As needed butter or margarine
- Make ready 12 oz. Shredded cheddar cheese
- Make ready As needed dipping sauce of your choice
This quesadilla recipe is perfect for a fun dinner or appetizers! We love fun recipes like these quesadillas! These Cheeseburger Quesadilla Are The Easiest Way To Get Your Burger Fix. Cheeseburger Quesadillas are quick, fun, and finger lickin' good!
Instructions to make Cheeseburger Quesadillas:
- Cook and drain ground meat. I like to add diced onion and meat seasoning. Cook these ingredients in from the beginning. In this case, I used Stonemill Amazing Burger seasoning from Aldi. I used about 3 tbsp.
- Liberally spread butter on the back of flour tortillas
- Place tortilla in a frying pan, buttered side down. Use a medium flame and immediately sprinkle with shredded cheese. (At this point, it would be helpful to use multiple burners on the stove, especially if you're cooking for 3 or more people)
- Once the cheese begins to melt, spoon in some ground beef. (Use as much or as little as you want, depending on how thick you want your quesadillas. I like em fat!)
- Fold tortilla in half and press it flat with your spatula.
- Cook for a minute or two and flip. Try and achieve a golddish-brown color on both sides
- After another minute or two on the other side, turn off heat and carefully transfer to a cutting board and cut into manageable wedges.
- Repeat these steps as often as necessary and serve with ketchup or ranch, or your favorite dipping sauce. I like to use thousand island because it tastes like the special sauce on a Big Mac
If there's one good thing that's come out of this whole ordeal for. Cheeseburger quesadillas have quickly become one of our favorite weekend treats. Cheeseburger Quesadillas are delectable, dip-able hybrid you're going to want again and again. A good grilled cheese sandwich is a simple staple everyone should know how to make. Today, I have for you a simple delicious recipe video for these mini cheeseburger quesadillas.
So that’s going to wrap this up for this special food cheeseburger quesadillas recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!