Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, crock-pot cajun boil. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crock-Pot Cajun Boil is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Crock-Pot Cajun Boil is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have crock-pot cajun boil using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock-Pot Cajun Boil:
- Prepare 4 red potatoes (halved)
- Prepare 1 med. onion (quartered)
- Take 1 lemon
- Get 1 stalk celery (cut in thirds)
- Make ready 3-4 tbs Old Bay seasoning
- Get 1/2-1 Lb Keilbasa (1 in rounds)
- Prepare 3-4 frozen corn on the cob
- Prepare 1 lb shrimp in shell
- Make ready water
Instructions to make Crock-Pot Cajun Boil:
- Add potatoes, onion, celery, and seasoning to Crock-Pot. Squeeze lemon juice all over, add lemon halves. Top with water. High: 3 hours.
- Add Keilbasa and corn. High: another 2-3 hours. (Til potatoes are tender)
- Add shrimp. Cook til shrimp are pink and done. About 10-15 mins.
- Drain off water & serve.
So that’s going to wrap this up with this special food crock-pot cajun boil recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
