Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, brenda's fried deviled eggs. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pages Other Brand Kitchen/Cooking Cooking with Brenda Gantt Videos Deviled Eggs. Brenda's Fried Deviled Eggs Another version of fried deviled eggs! :chef. Brenda's Fried Deviled Eggs Absolutely Awesome! :chef.
Brenda's Fried Deviled Eggs is only one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Brenda's Fried Deviled Eggs is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook brenda's fried deviled eggs using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Brenda's Fried Deviled Eggs:
- Take 12 large hard cooked eggs
- Make ready 1 cup mayonnaise
- Take 1/3 cup Dijon mustard
- Prepare 1 tbsp paprika
- Make ready 1/2 tbsp cayenne
- Take 1 1/2 tbsp curry powder
- Make ready 2 lemons, juiced
- Make ready to taste Kosher salt
- Make ready to taste Ground Black pepper
- Prepare 2 eggs lightly whipped
- Make ready 1 cup corn starch
- Make ready 2 cup panko bread crumbs
- Get Crumbled, cooked bacon or other garnish (optional)
The first bite is crunchy while the familiar creaminess of the dill-spiked filling and the softness of the egg white make for an interesting take on this traditional Southern deviled egg hors d'oeuvre. These low carb fried deviled eggs are a crunchy twist on the classic deviled egg and they're so easy! The Parmesan coating adds a great crunch to deviled eggs. A mixture of panko breadcrumbs and Parmesan cheese creates a fried crispy coating for the whites of these deviled eggs.
Instructions to make Brenda's Fried Deviled Eggs:
- Peel and slice eggs from top to bottom in half. Remove yolk and place whites to the side. Mash yolks, add the mayo, mustard, paprika, cayenne and curry powder and blend well till smooth. Season with salt, pepper and lemon juice to taste. Place filling into pastry bag using a small hole tip.
- First dip cooked egg whites in the corn starch and shake off any excess, then coat in whipped eggs. Next roll it in the panko bread crumbs, coating it well.
- Fry until the panko is golden brown. Place the cooked egg whites on a plate and fill with yolk filling. Garnish with crumbled, cooked bacon, or other garnish if desired.
The first bite is crunchy while the familiar creaminess of the dill-spiked filling and the softness of the egg. Your deviled eggs can get a makeover for picnics, potlucks, and parties They're a classic, portable, finger food that almost always gets snatched up at whatever. They're perfect for parties, especially since they're super quick to fry up—just be sure not to eat them all as you make them. It's up to you to determine how much deep fried egg your heart can take, but we the chance it worth it. You'll want to serve these fresh, so dredge them in advance and start frying when your guests.
So that’s going to wrap it up for this special food brenda's fried deviled eggs recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
