Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mediterranean chickpea salad. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Mediterranean Chickpea Salad is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Mediterranean Chickpea Salad is something that I have loved my entire life. They’re fine and they look fantastic.
Make salad: In a large bowl, toss together chickpeas, cucumber, bell pepper, red onion, olives, and feta. Make vinaigrette: In a jar fitted with a lid, combine olive. Next time your family is in the mood for a vegetarian entree, try this fresh, bright chickpea salad recipe.
To begin with this recipe, we have to prepare a few ingredients. You can cook mediterranean chickpea salad using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mediterranean Chickpea Salad:
- Prepare 1 lemon
- Take 2 cloves garlic (mince)
- Make ready 6 tbsp extra virgin olive oil
- Make ready 1/2 tsp oregano
- Take 1/2 tsp salt
- Make ready 1/4 tsp pepper
- Prepare 2 cans chickpeas
- Make ready 1 cucumber
- Make ready 2 tomatoes
- Make ready 1 yellow bell pepper
- Take 1 green bell pepper
- Make ready 4 oz crumbled feta cheese
It's time for Mediterranean Chickpea Salad. This simple chickpea salad is uplifting, filling, and one of my absolute favorite meals to have waiting in my refrigerator for healthy lunches. Made with bell peppers of all colors, fresh herbs, crisp cucumber, and creamy feta, every bite tastes of warm, sunny moments. Mediterranean Chickpea Salad is one of my favorite dishes!
Instructions to make Mediterranean Chickpea Salad:
- Juice the lemon.
- Combine lemon juice, olive oil, garlic, oregano, salt, and pepper in a small bowl and mix with a whisk or fork until well blended.
- Open both cans of chickpeas. Drain and rinse chickpeas. Pour into large mixing bowl. Add the lemon dressing and stir to coat.
- Dice tomatoes, cucumber, and bell peppers. Add to the chickpeas.
- Add crumbled feta cheese and stir until everything is well coated with dressing and mixed.
Bursting with Mediterranean flavors, fresh tomatoes, cucumbers, and of course chickpeas, this chickpea salad is perfect to stand alone as a meatless entree, can be served as a side dish, a filling for a wrap, or even used as a party dip served alongside pita chips. This chickpea salad starts with a bright, spiced dressing made from lemon juice & zest, garlic, extra-virgin olive oil, and toasted cumin seeds. I whisk it together in the bottom of a big bowl and then toss in the chickpeas, as well as these components: Goat cheese. How to Make Mediterranean Chickpea Salad Ingredients. Here's what you'll need to make this delicious salad!
So that’s going to wrap it up with this exceptional food mediterranean chickpea salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
