Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ☆ green bean casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
☆ Green Bean Casserole is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. ☆ Green Bean Casserole is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have ☆ green bean casserole using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make ☆ Green Bean Casserole:
- Prepare 1 1/2 lb Green beans (Fresh or Frozen)
- Get 3 tbsp Butter
- Make ready 1/2 Yellow onion - diced
- Get 6 slice Bacon - diced
- Make ready 1 can Cream of Chicken soup
- Get 1/2 cup Sour cream
- Get 6 dash Fresh black pepper
- Take 8 oz Cheddar cheese - shredded
- Get 1 packages French Onions
Instructions to make ☆ Green Bean Casserole:
- Preheat oven 375' Blanche your Green beans for 8 mins in boiling water then drop them in a bowl of Ice water.
- While that's happening add butter to saute pan - then diced onions and bacon. Cook until bacon is done.
- In a medium mixing bowl add cream of chicken soup, sour cream, cooked onions/bacon and pepper to taste. Then add in the green beans, mix until coated then transfer into caserole dish.
- Spread cheddar cheese and french onions evenly over the top. Bake for 30mins until bubbly and golden brown. Bon Appétit :)
So that’s going to wrap this up with this special food ☆ green bean casserole recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
